Private Dining with Chef K
Enjoy a private fine dining experience in your home or at ours! Chef K curated many delicious menus to ensure you and your guest(s) eat like royalty.
Majestic Flavors of the Mediterranean
In the comfort of your own home, enjoy savory Mediterranean cuisine prepared by Chef Kiersten.
Enjoy a relaxed evening with family and friends as Chef Kiersten crafts a lovely four-course dinner in this private chef experience, beginning with an elegant, bite-sized Amuse Bouche. After which, you will get to choose from a seasonal soup or salad before scooping up forkfuls of flavorful paella. You'll get to choose from seafood or vegetable paella, and pair it all with warm rustic bread on the side. For dessert, wind down with a heavenly lemon custard or creamy gelato.
Menu:
Amuse-Bouche - With fresh seasonal bites
Starter - Choose one: Tuscan bean soup / Winter harvest salad
Entrée - Choose one: Seafood paella / Seafood and chicken paella / Veggie paella
Grains - With rustic bread basket
Dessert - Choose one: Lemon pot de crème / Gelato
Fancy Brunch Right At Home
Whether it's a celebration or a hangover cure, Chef Kiersten's brunch will make your day.
In this private chef experience helmed by Chef Kiersten, you will start the day by enjoying mouthwatering candied bacon or chorizo burrito bites, followed by crispy potatoes however you'd like them. Toast champagne (or protein-packed fruit smoothies) over savory vegetable frittatas or scrumptious bites of flaky-crusted quiche Lorraine. The hardest part will be choosing between doughy cinnamon rolls and warm french toast casserole for your sweet finale.
Menu:
Meat - Choose one: Candied bacon / Chorizo burrito bites
Potatoes - Choose one: Tater tot casserole / Potato hash
Eggs - Choose one: Veggie frittata / Quiche Lorraine
Sweets - Choose one: Best-ever cinnamon rolls / French toast casserole
Fruits - Choose one: Chocolate covered strawberries / Fresh fruit protein smoothie / Orange juice (Optional: bring your own champagne for mimosas)
Italian with a Rustic Twist
Chef Kiersten brings the rustic flavors of Italy to your table with this Mediterranean meal.
This private chef experience with Chef Kiersten focuses on Italian favorites, beginning with seasonal bite-sized hors d'oeuvres. Then, choose between garlic-infused bruschetta or bacon-wrapped squash for a traditional Italian appetizer before indulging in a savory Tuscan bean soup, or a Mediterranean bread salad. Chef Kiersten will then delight you with either a made-from-scratch pasta carbonara or pasta lasagna rolls, with garlic bread or balsamic roasted veggies on the side. Finally, choose between tiramisu or triple chocolate mousse to end the experience on a note of decadence.
Menu:
Appetizer - Choose one: Bruschetta / Bacon wrapped squash
Starter - Choose one: Tuscan bean soup / Mediterranean bread salad
Entrée - Choose one: Housemade pasta carbonara / Housemade pasta lasagna rolls
Side - Choose one: Garlic bread / Roasted veggies with balsamic
Dessert - Choose one: Tiramisu / Triple chocolate mousse
The Ultimate Dinner Date
Enjoy a cozy night in with this romantic meal for two prepared by Chef Kiersten.
Let Chef Kiersten prepare a restaurant-quality meal for you and your sweetheart in this private chef experience. Your romantic dinner begins with the delightful bite-sized hors d'oeuvres, followed by a decadent roasted butternut bisque or a light, crisp winter harvest salad. For your entrées, choose between linguine and scallops coated in brandy cream sauce or ancho-rubbed steak. Gourmet sides include roasted balsamic veggies, cheesy potatoes au gratin or mushroom risotto. For dessert, you and yours can indulge in a brownie torte with white chocolate mousse or a seasonal pie with vanilla bean custard.
Menu:
Amuse-Bouche - With fresh seasonal bites
Starter - Choose one: Roasted butternut bisque / Winter harvest salad
Entrée - Choose one: Linguine and scallops in brandy cream sauce / Ancho-rubbed steak
Side - Choose one: Roasted veggies with balsamic / Cheesy potatoes au gratin / Mushroom risotto
Dessert - Choose one: Brownie torte with white chocolate mousse / Seasonal pie with vanilla bean custard